We don't just add flavor to food...

We are glad you are here, curious to find out more about our approach and why it is so important to us. Whether it concerns the environment, human relations, or the way we work. It is a desire to do not just a good job, but a better job, that has guided us on a daily basis since 2007.
We firmly believe that eating well should go hand in hand with uncompromising commitments to the environment and societal issues.

Serve the best for the one's who represent your business, the best!

Customer Satisfaction

95%

Food Quality

95%

Packaging

91%

Operations and Planning

We follow a very systematic, thoughtful, and insight based planning and execution process.
  • 1
    Client Briefing

    We make sure that we get the detailed brief about the exact culinary requirements.

  • 2
    Ideating

    Brainstorming and coming up with the best, yet elegant possibilities.

  • 3
    Operations Planning

    We create an operations plan, both internal and external to ensure a timely and smooth process.

  • 4
    Roll-out

    Last, but not least - after we roll out our plan, we make sure that customer satisfaction is at 100%.

Creating unique food experiences for your employees. We're on a mission!

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customers

are more than satisfied

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meals served

to Fortune500's, MNC's and startups